2103.90 · Other:
This is a category heading rather than a rate line — pick one of the codes below to see its full duty stack.
Subordinate codes (7)
| Code | Description |
|---|---|
| 2103.90.20.00 | Sauces derived or prepared from fish |
| 2103.90.40.00 | Nonalcoholic preparations of yeast extract (other than sauces) |
| 2103.90.72.00 | Described in general note 15 of the tariff schedule and entered pursuant to its provisions |
| 2103.90.74.00 | Described in additional U.S. note 4 to this chapter and entered pursuant to its provisions |
| 2103.90.78.00 | Other |
| 2103.90.80.00 | Other |
| 2103.90.90 | Other |
Frequently asked
- What does 2103.90 cover?
- Other:. This is a heading-level category with several subordinate codes — open one to see its full duty breakdown.
- Where does this data come from?
- Codes and MFN base rates come from the full USITC HTS 2026 Rev.11 export. Section 301/232/122 surcharge mappings are approximated pending code-level review. Every rate carries a source_url and effective_from, so you can trace it back to the controlling notice.