What does 0201 cover?

Meat of bovine animals, fresh or chilled:. This is a heading-level category with several subordinate codes — open one to see its full duty breakdown.

Where does this data come from?

Codes and MFN base rates come from the full USITC HTS 2026 Rev.11 export. Section 301/232/122 surcharge mappings are approximated pending code-level review. Every rate carries a source_url and effective_from, so you can trace it back to the controlling notice.

0201 — Meat of bovine animals, fresh or chilled:

Home/HTS/ Ch. 02/0201

0201 · Meat of bovine animals, fresh or chilled:

This is a category heading rather than a rate line — pick one of the codes below to see its full duty stack.

Subordinate codes (3)

Code	Description
0201.10	Carcasses and half-carcasses:
0201.20	Other cuts with bone in:
0201.30	Boneless:

Frequently asked

What does 0201 cover?: Meat of bovine animals, fresh or chilled:. This is a heading-level category with several subordinate codes — open one to see its full duty breakdown.
Where does this data come from?: Codes and MFN base rates come from the full USITC HTS 2026 Rev.11 export. Section 301/232/122 surcharge mappings are approximated pending code-level review. Every rate carries a source_url and effective_from, so you can trace it back to the controlling notice.