Home/HTS/ Ch. 02/0203

0203 · Meat of swine, fresh, chilled, or frozen:

This is a category heading rather than a rate line — pick one of the codes below to see its full duty stack.

Subordinate codes (6)

CodeDescription
0203.11.00.00Carcasses and half-carcasses
0203.12Hams, shoulders and cuts thereof, with bone in:
0203.19Other:
0203.21.00.00Carcasses and half-carcasses
0203.22Hams, shoulders and cuts thereof, with bone in:
0203.29Other:

Frequently asked

What does 0203 cover?
Meat of swine, fresh, chilled, or frozen:. This is a heading-level category with several subordinate codes — open one to see its full duty breakdown.
Where does this data come from?
Codes and MFN base rates come from the full USITC HTS 2026 Rev.11 export. Section 301/232/122 surcharge mappings are approximated pending code-level review. Every rate carries a source_url and effective_from, so you can trace it back to the controlling notice.