0203 · Meat of swine, fresh, chilled, or frozen:
This is a category heading rather than a rate line — pick one of the codes below to see its full duty stack.
Subordinate codes (6)
| Code | Description |
|---|---|
| 0203.11.00.00 | Carcasses and half-carcasses |
| 0203.12 | Hams, shoulders and cuts thereof, with bone in: |
| 0203.19 | Other: |
| 0203.21.00.00 | Carcasses and half-carcasses |
| 0203.22 | Hams, shoulders and cuts thereof, with bone in: |
| 0203.29 | Other: |
Frequently asked
- What does 0203 cover?
- Meat of swine, fresh, chilled, or frozen:. This is a heading-level category with several subordinate codes — open one to see its full duty breakdown.
- Where does this data come from?
- Codes and MFN base rates come from the full USITC HTS 2026 Rev.11 export. Section 301/232/122 surcharge mappings are approximated pending code-level review. Every rate carries a source_url and effective_from, so you can trace it back to the controlling notice.